Michael Haack’s “SUB-Green Drink”

The Tribune Tribunal finds this drink enticing in colour and bewitching in taste. The lychee liqueur is somewhat overpowering, but delicious – the entire drink tastes lycheerific. While we eschewed the organic aspects of the beverage for preparation, we found the taste was not diminished. We give this delightful beverage a four and six twenty-fifths out of five.

• 3 parts vodka
• 1 part blue curacao

To represent strength, transparency, and clarity needed in any form of government and that I will ensure that my actions are clear and that my office is open and that I can be held accountable

• 2 parts organic apple juice
• 1 part organic lime juice
• a splash of organic pulp free orange juice

To represent a fresh perspective that I offer the AMS regarding sustainability for the current and new SUB such as going beyond LEED Platinum+ design for the new SUB, striving to build a “living building” and multi-use space that can accommodate the future needs of students

• 1 part lychee liqueur to represent the international students at UBC.

Without the lychee, the drink would be incomplete. Similarly, on campus we have to recognize that 1 in 10 students are international students. This is a large population of students and we need to address what can be done create a safe and welcoming community at UBC.

result: A refreshing and sustainable SUB-green drink